Preschool germs are where it all began! Katie learned of the mighty elderberry when desperately seeking out ways to keep her family healthy. Yet all the syrups they tried either tasted awful, used imported berries, or contained thickeners and other preservatives and ALWAYS had "water" as the first ingredient. Upon learning that native elderberries grow literally all around their Carmel Valley community, Katie jumped right fresh-pressing local berries and quickly gained a passionate following! Elderflowers, preserves, vinegars and teas are now part of the pure and potent elderberry family. How are we different? 100% American-grown berries and flowers (never imported) 100% Fresh-pressed elderberries (never dried) 100% Woman-owned and farmer focused--grants and mentorship for new elderberry growers are part of our mission. It is our passion to bring this native superfruit into the kitchen and into the hearts of our customers.